Tuesday, February 4, 2014

Winter S'mores

What did I get for blogging about Spring? A ice cold day filled with rain, sleet, snow and then some more freezing rain. To say that yesterday was a miserable day, weather-wise, would be an understatement! The worst part of it all was that we could not stay bundled up inside. L and I had to brave the bad weather in order to make it up to school for a PTO meeting. You should have seen the look on his face when I told him he had to get out of his pj's!


The poor boy had to sit through an hour and a half meeting. If the meeting seemed long to me, I could only image what L thought of it. Never the less, he was so well behaved! He quietly played with his army men and didn't really make a sound. So when we got home I decided to make him a little treat. Toaster oven s'mores!

Who needs a bond-fire when you have a toaster oven. Simply top one graham cracker square (you can use a gluten-free one if needed) with chocolate chips. Top the other graham cracker with a marshmallow. Then place both squares in the toaster oven and toast until the marshmallows start to turn golden brown. Carefully squish the two squares together and enjoy!


It doesn't get mush better than a warm chocolaty treat on a chilly day!

You can also find me at: Savvy Southern Style

3 comments:

  1. Those look soooooo tasty! It's been forever since I've had a s'more!!!

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  2. Don't give me any ideas. Yesterday I was scouring the pantry for some old cookie crumbs. What is it about snow that makes me crave sweets! By the way, I still have time before the next storym hits to pick up some more fixins!!

    ReplyDelete
  3. YUM! Looking like a snow day again, tomorrow. UGH

    ReplyDelete

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